Sourdough Salt Cellar™ — Batch No. 002
Sourdough Salt Cellar™ — Batch No. 002
Organic Lemon • Cracked Black Pepper • Onion
Limited Pop-Up Edition | 15g | $10
Bright. Savory. Unexpectedly addictive.
Comes WITH a Mini Weck Jar :)
Batch No. 002 of the Sourdough Salt Cellar™ is a small-batch finishing salt created with Maldon sea salt, organic lemon, organic black pepper, and organic onion powder.
Fresh citrus brings the brightness, black pepper adds a warm savory bite, and onion rounds everything out with just enough depth. Maldon’s signature flaky sea salt gives every pinch that delicate crunch that makes a finishing salt completely different from the salt hiding in your pantry.
Use it anywhere you want that final little something.
Beautiful on fresh sourdough, focaccia, avocado toast, roasted vegetables, chicken, fish, eggs, potatoes, pasta, compound butter, or even the rim of a savory cocktail.
THE POP-UP RELEASE
This is a special 15g Pop-Up Edition of Batch No. 002, created so you can experience our newest Sourdough Salt Cellar™ flavor at a lower price point.
15g | $10
Unlike our signature Sourdough Salt Cellar™ releases, this limited edition does not come in a Weck jar. It arrives packaged as a petite small-batch release—perfect for trying the flavor, gifting, or keeping close to the stove.
Once this Pop-Up Batch is gone, it’s gone.
INGREDIENTS
Maldon Sea Salt, Organic Lemon, Organic Black Pepper, Organic Onion Powder.
Small Batch • Handcrafted • Limited Release
Curated and crafted by Organic Sourdough Starter™
Allergen & Kitchen Notice: Produced in a home kitchen that may also handle common food allergens. Please review all ingredients before consuming. Store sealed in a cool, dry place. Natural ingredients may vary slightly in color, texture, and appearance from batch to batch.